The health benefits of raw honey are numerous. The honey glutathione boost is one of the most important.
The use and how much can be found at the bottom of this page.
First some geek speak on the topic of honey glutathione.
Honey is an incredible complex natural liquid that may contain over 180 substances called phytochemicals. . (White JW. Composition of honey. In: Crane E, Ed. Honey, a comprehensive survey. London: Bee research Association and Chalfont St Peter, 1975: 157-206.)
Some of them include…
phenolic acids flavonoids certain enzymes (glucose oxidase, catalase) ascorbic acid carotenoid-like substances organic acids Maillard reaction products proteins amino acids
These phytochemicals, including polyphenols which act as antioxidants in the honey will vary according to the geographical and climatic conditions and botanical sources where the honey is made.
The highest benefits of honey will come from raw, natural honey and not Grade A Fancy Honey which is processed.
Some phytochemicals are natural antioxidant compounds such as:
Monophenolics Flavonoids Polyphenolics Caffeic acid phenyl ester Chrysin Galangin Quercetin Acacetin Kaempferol Pinocembrin Pinobanksin Apigenin
Scientific journals and scholarly papers indicate these antioxidant compounds hold promise for preventing cancer, cardiovascular diseases, inflammatory disorders, neurological degeneration, infectious diseases and aging as well as it can be used as food preservatives.
Honey is currently being used for wound healing.
Honey is primarily fructose and glucose and a tiny bit of sucrose, some other sugars and water. Because there is so little water in honey, when a microorganism gets into it, one of three things happens to kill the space invader. The honey sucks all the moisture out of the bug and it dies, the hydrogen peroxide effect kills it or the antioxidants control the growth of bacteria.
There are a number of oxygen therapies, of which hydrogen peroxide is included in the list. This is not just using H2O2. It involves ingesting small amounts.
We do not support this modality because of an intuitive based thinking. If it is something we would normally eat, it is good. If it is not something we would normally eat, it is bad.
The purported benefits of taking oral hydrogen peroxide range from HIV treatment to cancer cures. The use of H2O2 in the natural health industry is an emerging source for accidental poisonings. In addition to caustic burns, death has resulted from mistaken ingestion.
Intuitive thinking, it is unlikely you will overdose on honey. If so, you may get a belly ache but you will most likely recover and learn from your experience.
There is no scientific evidence to support any of these claims of the benefits of taking H2O2. Oxygen therapies should not be confused with those commonly used in respiratory care.
People who use these therapies will provide their own testimonials that it works for them.
Regardless of how ever much it helps you, it is dangerous and it is a bad treatment.
If so, what if there was a more natural way, a safer way? What if there was a treatment with out any risk?
When diluting honey with water, a chemical reaction within the glucose, water and oxygen results in small amounts of hydrogen peroxide and gluconic acid.
Honey is a more natural way to do your H2O2 therapy. A safer way.
The Journal of Medicinal Food, 2003 reported that daily consumption of a honey solution improves blood lab results and improved minerals and enzymes.
It was a small study and the participants were otherwise normal or did not have any disease processes.
The seven men and three women on a strict diet, were given 1.2 g/kg body weight honey dissolved in 250 ml of water during a 2-week test period.
This would be three table spoons for a 200 lb man.
The results: the honey increased antioxidants.
At Glutathione Disease Cure we do not believe that our bodies are designed to take only one food all the time.
The honey glutathione boost should be just one of the ways used to increase your glutathione. It should be rotated in and out of your diet with other dietary considerations to increase intercellular glutathione.
The two tests so far used either 1.2 gm/kg of body weight.
Take your weight and divide it by 2.2 to get kilograms.
Then multiply that number by 1.2 and that will be your dose.
The problem is measuring honey. It is approximately 2.5 table spoons per 100 lbs of weight. For most, that is about 1 table spoon full counting the amount that sticks to the bottom and the extra that heaps when you pull it out of the jar.
There is no science for this statement but we recommend only the honey glutathione treatment for 2-3 days on and 2-4 off or taking it for several days and then not taking it for several days.
What ever works for you. Allow your body to have a break from the honey glutathione boosting properties so that you do not get used to having it.
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The Way to Make More GSH For Free
Glutathione has a high affinity for water. Simply put, if we are dehydrated our bodies may not make as much as they could. Or, what we do make may be less effective.
Usually there is something more than just being dehydrated. Often there is a condition called fluid and electrolyte imbalance, less than bodies needs. There is a simple, easy and inexpensive way to correct this, allowing your body to produce even more GSH.
The Water Cures Protocol really works. Give it a try today.
It is simple, easy, sustainable and affordable (the salt should cost less than $10 a year).
And like GSH, it will help with over 76 different diseases and conditions.
What are you waiting for? Go check it out